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Tzushpais

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1,2 kg dovlecei de vara 2 cepe medii 2 linguri de ulei 1-2 rosii (optional) 2-3 ramurele de cimbru uscat sare 1 lingura de otet simplu marar verde tocat

In plus: 1 lingura de faina 2 linguri de smantana fermentata sau iaurt simplu putin lapte

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