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Briose cu dovleac

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Revision as of 13:44, 7 November 2024 by Coralia (talk | contribs) (Created page with "Ingrediente * 2 oua * 150g zahar * 750g dovleac * 75g nuca * scortisoara * 1 praf de copt Pentru crema: * mascarpone * dovleac copt Ouale si zaharul se mixeaza impreuna. Ap...")

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Ingrediente

2 oua
150g zahar
750g dovleac
75g nuca
scortisoara
1 praf de copt

Pentru crema:

mascarpone
dovleac copt

Ouale si zaharul se mixeaza impreuna. Apoi se adauga amestecand incet restul de ingrediente, alternandu-le.

Se coace la 180 grade.

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